10 Most Expensive French Fries in the U.S.

Serendipity 3 (New York City): Their "Creme de la Creme Pommes Frites" are topped with black truffles and served with truffle-infused mayo.

Joël Robuchon (Las Vegas): Known for their decadent cuisine, here you can find French fries cooked in pure goose fat, priced at approximately $16.

Barton G. (Miami Beach): The "Duck Fat Fries" come in a tower and are served with three gourmet dipping sauces, costing around $35.

The Bazaar by José Andrés (Los Angeles): Their "Philly Cheesesteak Air Bread" includes a side of "Jose's Taco" which are potato chips topped.

N9NE Steakhouse (Chicago): Offering "Truffle Fries" made with black truffle oil and Parmesan cheese, these fries cost around $12.

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Krug Room (New York City): This exclusive dining experience offers "Chips with Caviar" as part of their tasting menu, costing around $150.

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Prime One Twelve (Miami Beach): Their "Truffle Lobster Mac & Cheese" includes a side of truffle fries, priced at approximately $60.

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The Peninsula Chicago (Chicago): The hotel's bar offers "Truffle French Fries" as a gourmet snack, costing around $24.

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Wally's Beverly Hills (Beverly Hills): Known for their upscale offerings, Wally's serves "Truffle Cheese Fries" with black truffle shavings.

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The Cosmopolitan of Las Vegas (Las Vegas): At the hotel's various restaurants, you can find "Truffle Parmesan Fries" on the menu.

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