Restaurant Eugene: Known for its farm-to-table approach and refined Southern cuisine, Restaurant Eugene offers a tasting menu priced at around $150 per person.
Atlas: Located inside the St. Regis Atlanta hotel,it is an upscale restaurant that features a seasonal menu of American cuisine
Umi: Specializing in Japanese cuisine, Umi offers a sophisticated dining experience with a menu that includes fresh sushi and sashimi
Bacchanalia: One of Atlanta's most renowned fine dining establishments, Bacchanalia offers a prix fixe menu featuring contemporary American cuisine
Chops Lobster Bar: Known for its prime steaks and fresh seafood, Chops Lobster Bar is a high-end steakhouse with prices averaging around $100 per person.
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Canoe: Situated along the Chattahoochee River,It offers a seasonal menu of American cuisine with a focus on locally sourced ingredients
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Aria: Aria is a stylish restaurant that offers a contemporary American menu with global influences. Prices can range from $80 to $150 per person.
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Marcel: Specializing in steak and seafood, Marcel is a classic American steakhouse known for its elegant atmosphere
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Gunshow: Offering a unique dining experience, Gunshow features a rotating menu of chef-driven dishes presented on carts and trays
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Nikolai's Roof: Located on the top floor of the Hilton Atlanta,It is a fine dining restaurant that offers a menu of French-Russian cuisine