10 Tips for Throwing a Great Outdoor Dinner

Choose a Theme or Concept: Everything is more fun with a theme! Selecting a theme or concept for your outdoor dinner.

Serve Three Courses and Drinks: Planning a menu can be tricky. To simplify this, we will advise you to serve three food courses along with beverages.

Select a Service Style: We love a formal sit-down dinner, but that might not work for you.

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Ensure Abundant Seating: Please don’t force your guests to stand for the entire evening. 

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Place Decor Outside: You might already have a beautifully decorated outdoor space.

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Prioritize Mise en Place: Mise en place is the practice of total preparation, particularly concerning cooking and baking.

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Fight off the Bugs: Pesky bugs can ruin a lovely outdoor evening. 

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Offer Various Drinking Options: As mentioned, you need a decent assortment of beverages. 

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Design a Bar Space: Unless your dinner party exclusively features one drink, like a specific wine, you should create a convenient bar space for people.

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Have a Signature Drink: Choose a signature drink that pairs well with your dinner menu.

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