10 Weirdly Tantalizing Food Hybrids

1. Sushi Burritos: Sushi burritos, or sushirritos, take all the traditional sushi ingredients — raw fish, sticky rice, vegetables.

2. Cronuts: Cronuts are one of the most successful food hybrids. 

3. Brookies: Brookies are a sweet treat that combines the crunch of a chocolate chip cookie with the fudgy decadence of a brownie.

4. Birizza: This inventive dish has not yet caught on as much as other food hybrids, but it’s a delicious idea.

5. Tacato Salad: A tacato salad isn’t a popular hybrid, but it’s definitely intriguing.

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6. Flagels: Flagels are a strange cross between a bagel and a flatbread, creating a flatter, lighter bagel with a soft texture.

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7. Cruffins: For some reason, people love to use croissant dough to make different hybrid foods.

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8. Eclair Hot Dogs:Eclair hot dogs aren’t quite as bizarre as they sound. 

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9. Pizzaburgers: Pizzaburgers are one of the more logical food hybrids, as it’s just infusing a typical burger with the pizza flavors we all adore. 

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10. Ramen Burgers: Burgers also get the Asian treatment with the ramen burger. 

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