12 Most Expensive French Fries in the U.S.
Serendipity 3 - New York, NY: Serendipity 3 is known for their "Creme de la Creme Pommes Frites" is no exception.These fries are cooked in truffle oil and sprinkled with truffle salt.Price: $200.
Bistro Vatel - Atlanta, GA: Bistro Vatel offers "Truffle and Gold French Fries," which are cooked in duck fat, tossed with truffle oil, and topped with 23-karat edible gold flakes.Price: $50.
The Local - Naples, FL: The Local serves "Truffle Fries" made with Idaho potatoes and topped with white truffle oil, Parmesan cheese, and parsley. Price: $40.
The Hamilton - Washington, D.C.: The Hamilton's "Parmesan Truffle Fries" are cooked in truffle oil, topped with Parmesan cheese and herbs, and served with truffle aioli. Price: $17.
The Bazaar by José Andrés - Los Angeles, CA: The Bazaar offers "Jose's Taco" that features a potato foam fry with caviar and topped with a quail egg. Price: $14 per fry.
Duckfat - Portland, ME: Duckfat is known for its Belgian-style fries cooked in duck fat. They offer various dipping sauces, such as truffle ketchup or Thai chili mayo. Price: $9.
The Smith - New York, NY: The Smith's "Gruyère Cheese Fries" are topped with melted Gruyère cheese and served with a side of truffle aioli. Price: $9.
HopCat - Grand Rapids, MI: HopCat serves "Crack Fries," which are beer-battered fries seasoned with a signature blend of spices. Price: $6.
Blue Duck Tavern - Washington, D.C.: Blue Duck Tavern offers "Hand-Cut French Fries" cooked in duck fat and served with house-made ketchup and smoked sea salt. Price: $5.
Plan Check Kitchen + Bar - Los Angeles, CA: Plan Check's "Pastrami Gravy Fries" feature hand-cut Kennebec potatoes topped with pastrami gravy, pickles, and mustard. Price: $5.
Duckfat - Portland, ME: Duckfat is known for its Belgian-style fries cooked in duck fat and served with various dipping sauces. Price: $5.
The Vortex Bar & Grill - Atlanta, GA: The Vortex offers "Loaded Cheese Fries" topped with cheddar cheese, bacon, and scallions. Price: $5.