12 Rarest Types of Teas from Around the World

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Da Hong Pao-Grown in the Wuyi Mountains of China, Da Hong Pao is a highly prized oolong tea.It is known for its complex flavors,rich aroma and limited availability due to its scarce harvest.

Tie Guan Yin-Also known as Iron Goddess of Mercy,Tie Guan Yin is a premium oolong tea from China's Fujian Province.Its distinctive floral aroma and exquisite taste make it highly sought after.

Gyokuro-It is a high-quality Japanese green tea that is shaded for several weeks before harvest,resulting in a unique and intense flavor.Its limited production make it rare.

Matcha-It is a powdered green tea that has gained popularity worldwide.However high-grade ceremonial matcha,made from shade-grown tea leaves is considered rarer.

Silver Needle-It also known as Bai Hao Yinzhen is a prized white tea from China.It consists of young tea buds covered in fine silvery-white hairs,giving it a delicate flavor and appearance.

Yellow Gold Tea - Yellow Gold Tea, also called Huángjīn Gūyún, is a rare and precious Chinese tea. It is known for its vibrant golden color, sweet taste, and limited production.

Darjeeling First Flush-It is harvested during the first plucking season in the Darjeeling region of India.Its delicate and floral flavors,coupled with limited availability make it highly coveted.

Phoenix Dancong-It is a type of oolong tea grown in the Phoenix Mountain area of China.It is renowned for its wide range of aromatic profiles,each resembling different fruits or flowers.

Junshan Yinzhen-It is a rare yellow tea produced on Junshan Island in Hunan Province, China. It is made exclusively from tea buds and is known for its unique smoky and sweet flavors.

Pu-erh Tea-It is a fermented tea that comes from Yunnan Province in China.While it is widely available,aged and vintage pu-erh teas, especially those from ancient tea trees.

Uji Gyokuro-It is a highly regarded Japanese green tea produced in the Uji region of Kyoto. Grown in shaded conditions,it offers a rich umami flavor and is prized for its limited production.

Anji Bai Cha -It is a rare green tea from Zhejiang Province,China.It is known for its unique pale green color and delicate taste, making it a sought-after tea among connoisseurs.

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