This kadhi recipe is an interesting version with vegetables and spices and cooked covered in the microwave for about 30 minutes
Chicken Biryani While we all love to devour biryani, cooking it at home is a tedious task we would still think twice before attempting.
A luscious, rich vegetarian heaven, this gobhi recipe gets a unique makeover when combined with yogurt and a host of spices.
Gajar Ka Halwa Carrots and condensed milk cooked in a microwave and finished with almonds and raisins. A divine Indian dessert perfect for a wintery evening.
Machchli Biryani Simmered pieces of spicy fish layered with rice. This fish biryani will certainly crown your dinner party the best one!
This Gujarati snack is much loved beyond cuisines and courses. Soft, fluffy, light and absolutely delicious, this dhokla recipe is low-calorie and can be prepared in just about half an hour.
Kheer Made with just a few simple ingredients, rice is cooked with milk, sugar and cardamom powder and garnished with a few saffron strands.
Chaat: We are all familiar with this humble street food's distinctive sweet, spicy, and tangy flavour.