Longsat: Longsat is a round and light brown fruit with translucent flesh. It’s tangy, sour, and sweet and tastes similar to grapes.
Coconut:Coconuts belong to the palm tree family, where they thrive in tropical climates. Despite its name, the coconut is not actually a nut. This fruit is a fibrous one-seeded drupe.
Salak:salak is another palm tree species native to Indonesia. This fruit is sweet and tangy, tasting similar to pineapple or jackfruit.
Sapodilla: sapodilla is an evergreen tree native to Mexico, Central America, and the Caribbean. This fruit has a unique flavor reminiscent of pear and sweet potato with a hint of brown sugar.
Kiwi:Kiwifruit, also known as Chinese gooseberry, is an oval berry with a brown, fuzzy exterior. This fruit is one of the healthiest on the planet, containing more vitamin C than an orange and more nutrients than an apple.
Tamarind:tamarind is a leguminous tree that bears edible fruit. It produces brown pods filled with sweet and sour pulp that many use to make food, drinks, and medicines.