Delicious vegan alternatives for popular ingredients
Mashed banana: - Mashed fruit, such as bananas, work great as an alternative for eggs in baked items, such as cakes.
Olive oil: - Not many people know this, but olive oil can be used as a replacement for butter in many baked goods.
Agave: - Not all sugars are vegan, as some are filtered with bone char, so try natural agave nectar instead.
Applesauce: - Applesauce can be used as a replacement for butter in most recipes, particularly when baking.
Coconut oil: - Coconut oil has so many uses, from cooking to moisturizing.
Avocado: - Vegans often use avocado as a replacement for butter when baking.
Soy milk: - A staple in most vegans' diets, soy milk can replace milk in almost all recipes.
Buttermilk: - If you're a pancake fan looking for an alternative.
Flax and chia seeds: - Ground up chia or flax seeds mixed with water can achieve the same consistency as an egg.
Coconut oil: - Coconut oil has so many uses, from cooking to moisturizing.