10 Most Expensive Truffles in the World

White Alba Truffle - $3,000 per pound: Known as the "diamonds of the kitchen," these rare truffles are found in the Piedmont region of Italy.

Black Perigord Truffle - $1,200 per pound: Found primarily in the Perigord region of France, these truffles are known for their strong aroma.

Burgundy Truffle - $1,000 per pound: Harvested in France, Italy, and other European countries, these truffles have a rich aroma.

White Oregon Truffle - $400 per pound: Found in the Pacific Northwest of the United States, these truffles have a mild garlic aroma.

Italian White Truffle - $2,000 per pound: Harvested in Italy, these truffles are highly prized for their pungent aroma.

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Black Summer Truffle - $800 per pound: Found in Europe during the summer months, these truffles have a subtle aroma and are used to flavor sauces.

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Black Winter Truffle - $1,500 per pound: Found in Europe during the winter months, these truffles have a stronger aroma than summer truffles.

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Australian Black Truffle - $2,000 per pound: Cultivated in Australia, these truffles have a similar flavor profile to European varieties.

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Chinese Truffle - $800 per pound: Found in various regions of China, these truffles have a mild aroma and are used in Chinese cuisine.

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Périgord Black Truffle - $1,200 per pound: Another name for the Black Perigord Truffle, this variety is highly sought after for its deep.

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