10 Unbelievably Tasty Korean Food Recipes
1. Candied Sweet Potato: With juicy and appetizing potato slices that have an impeccable amalgamation of saccharinity and crunchiness, this snack will make your taste buds rolling.
2. Corn Cheese: The bubble of baked cheese enhances the tang of this platter and is a much-adored appetizer in Korea.
3. Chicken Soup: A bowl of hot soup can not only satiate your stomach rumbles but also provide you comfort and warmth while appeasing your soul.
4. Vegetable Tempura: Crispy sliced vegetables browned in Korean-style batter fusion, Vegetable Tempura is a traditional Korean dish that can be prepared in hardly any minutes.
5. Dakjjim:
Dakjjim is a hearty and healthful dish renowned as the Korean braised chicken.
6. Bibimbap: A bowl that consists of all the salubrious items including rice, beef, egg, and veggies, Bibimbap is one of the most delightful saucers in the land of Korea.
7. Kimchi: This mixture is further left for the process of fermentation to accelerate the sense of taste.
8. Spicy Korean Style Cucumber: Besides dishes, it can also be a perfect accompaniment for cocktails, such as a martini or bloody mary.
9. Haemul Pajeon:
Also known as the seafood scallion pancake, Haemul Pajeon is a savory dish that is served as an appetizer.
10. Red rice cakes:
Red rice cakes, also famed as Tteokbokki, is an orthodox customary dish on the streets of Korea.